Captain Byrd

The finest portions of one of the most celebrated seafood specialities, ready to serve or for cooking as preferred.
Characterised by its excellent, pale-coloured flesh, rich in protein and low in fat, Captain Byrd crab enhances any recipe.

Chatka plays a part in procuring these crustaceans, fishing for giant crabs in the icy, unpolluted waters of the Ochotsk Sea in Russia.
This speciality owes its fame to its delicious and tender flesh: a truly gourmet product with high nutritional values.

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Captain Byrd
Crab

Crab meat

in brine

Captain Byrd
Crab

Crab

in brine
30% claws

— ICAT Food and sustainability —

People who love the sea also protect it

A sustainable process uses natural resources at a rate that permits their natural replenishment. For too long, Mankind has been consuming the sea’s resources faster than they can be regenerated. A collective effort is required, and is virtually indispensable, to adapt man’s consumption of these resources to a level of sustainable development. This is why Icat Food, together with its suppliers, has developed a Sustainable Sourcing Policy inspired by the principles of the FAO Code of Conduct for Responsible Fisheries.

— ICAT Food and sustainability —

People who love the sea also protect it

A sustainable process uses natural resources at a rate that permits their natural replenishment. For too long, Mankind has been consuming the sea’s resources faster than they can be regenerated. A collective effort is required, and is virtually indispensable, to adapt man’s consumption of these resources to a level of sustainable development. This is why Icat Food, together with its suppliers, has developed a Sustainable Sourcing Policy inspired by the principles of the FAO Code of Conduct for Responsible Fisheries.

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